Wireless Temperature Sensor
Wireless Temperature Sensor – Measuring Air Temperature and Product Core Temperature With Ease.
The Wireless Temperature Sensor (Standard), is designed to be portable or directly mountable within the desired location. This ensures food safety and food haccp standards are maintained and improves the efficiency and effectiveness of cold chain monitoring and reporting.
The Wireless Temperature Sensor (Standard), is fully programmable over RF and communicates with the Network controller wirelessly and directly or via Repeater units, even when buried deep inside storage cabinets.
The compact device has 2 Sensors and reports 2 temperatures:-
- External Sensor for reporting surface temperature e.g air
- Internal “buffered” Sensor for reporting core product temperature.
| Spec: | ||
|---|---|---|
| Measurement Ranges: | ||
| Internal Sensors : | ||
| K101A
(Air & Product) |
-35°C → +40°C | ( -31°F→ +104°F ) |
| External Sensors | ||
| K101P
Water Bath: |
0°C → +100°C | ( 32°F→ +212°F ) |
| Accuracy: | +/- 0.5°C (1°F) | |
| Radio Frequency Band: | 916MHz (USA) ; 868MHz (Europe). | |
| Line of sight Radio Range : | 100m | |
| Reprogrammability: | Fully Reprogrammable over RF | |
| Battery : | LithiumTiCl 3.6V 2AHr. AA Size. | |
| Battery Lifetime : | 5 years with a 10 minute data transmission interval. | |
| Size : | Width 65mm (2 9/16″) Height 50mm (2″) Depth 36mm (1 3/8″) |
|
| Enclosure : | IP66 Polycarbonate | |
| Weight : | 75g. (2.65oz.) | |
